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Can We Really Call this Farming? (October 2009).

 

 

 

 

 

Going through my photos from this year, I realized I never published this one from the spring.

Here is Gary working on putting in the first of the 2 foot by 10 foot beds in the Northwest Field.

You may wonder if we can really call this farming... probably not. But I always say: You have to start somewhere.

We quickly discovered that the southern end of this field (closest to the red barn) stays very saturated with water; which will change the plans I had for that field. But we avoided that area and put in the few (12) that we could.

A big deal for me this year was record-keeping. Not used to doing that with gardening... but think I made a good start of it and, hopefully, it will work for tracing seed from generation to generation. I kept a journal this year. Meant to keep really good track of rainfall and such, but that part wasn't so well documented.

Personally, for vegetable gardening, I prefer raised beds. Mainly because its hard for me to kneel and lean over the flat ones (like this year) to manage them. Had a terraced garden at the old house (picture below) which was perfect for my needs... and I've been promised that raised beds will be in my future.

 

We had a pretty good year when it came to our harvest. There were only a few vegetables planted this year, but we ended up with:

  • about 100 lbs of potatoes (among 4 organic varieties)
  • enough organic roma tomatoes to make 4 big tubs of tomato and mozzarella salad
  • about 25 lbs of onions (not organic... only because I didn't find any by the time I needed to plant them)
  • 20 pie-size pumpkins (can't claim organic, but they come from seeds from an organic pumpkin 2 generations ago)
  • about 2 lbs of edible pod peas (not a very good year for those)
  • about 5 lbs of carrots

and I still need to dig up the sweet potatoes (organic)... hoping to get about 50 lbs (crossing fingers). UPDATE: We did get at least 50 lbs of sweet potatoes! I have plenty left to plant for the next crop.

The eggplants didn't do anything... hardly even got plants. And the radishes bolted ... but I see there are a few plants out there now, maybe they seeded themselves for a fall crop. The peas did SO poorly, I did get a few but had to save them for seed for next year.

Such is the life of working the soil. Farming is the hardest job ever! And we don't even have livestock yet. Ah well, we learn as we go.

Right now we are storing our harvest in the basement, but it isn't quite as cold down there as I'd like for storing vegetables... so we may be building a wall down there so we can create a "cool room" (like a cellar) that is not part of the conditioned space.



PreviouslyatthePHGBP

 
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